1.
Ngo Nyobe JC., Ngah L, Ndom Ntock F, Tse H.P.C, Biwole Bengondo A, Sone B, et al. The phytochemical profile, anti-microbial and anti-oxidant properties of pentas schimperiana (rubiaceae). J Sci Dis [Internet]. 2025 May 19 [cited 2025 Jun. 15];3(1):44-53. Available from: https://jsd-fmsp-ueb.com/index.php/pub/article/view/71